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TAKE AWAY MENU PRICE LIST
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STARTERS
VEGETARIAN STARTERS
HOUSE SPECIALS
VEGETARIAN MAIN DISHES
KARAYE DISHES
PASANDA DISHES
RAZALA DISHES
MAKKANI DISHES
TRADITIONAL TANDOORI DISHES
SPECIAL TANDOORI MASSALA DISHES
BALTI DISHES
SPECIAL BIRYANIES
BIRYANI DISHES
TANDOORI / TIKKA CURRY DISHES
JHALFRIEZI DISHES
TRADITIONAL DISHES
KURMA DISHES
PERSIAN DISHES - PATIA OR DANSAK
ROGON JOSH
DUPIAZA DISHES
BHUNA DISHES
CURRY DISHES
ENGLISH DISHES
SIDE DISHES / VEGETABLE
SUNDRIES
RICES
GANDHI’S BAKERY
ACCOMPANIMENTS
VEGETARIAN STARTERS
TIKKA PONEER
Home made cheese marinated in chef’s own mixture, grilled in a clay oven, garnished with salad and mint sauce.
£3.45
VEGETABLE PAKORA
Bindi, cauliflower, aubergine, potatoes in a lightly spiced batter, deep fried until crisp, Garnished with salad and mint / yoghurt sauce.
£3.45
VEGETABLE SOMOSA
Triangle shaped pastry, stuffed with lightly spiced vegetables, Garnished with salad and mint sauce.
£2.95
PIAJU (ONION BHAJEE)
Made with onions, battered with gram flour, lentils, eggs, lightly spiced, round ball shaped. Deep fried until brown and crispy.
£2.95
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